Categories: Food & Drink Desserts Cakes, Baking, Icing & Sugarcraft


All About Cookies : A Milk Bar Baking Book
Hardback Milk Bar English
By (author) Christina Tosi


A mind-blowing collection of more than 100 new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake Squad, and inventor of the Compost Cookie.

In All About Cookies, Christina Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bars fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She remixes an old classic into the marbled chocolate smore cookie, takes us on a flavor journey with blueberry-and-corn bars, and introduces us to a new favorite with the jelly-donut cookie sandwich.

And all that creativity is meant to rub off: Through dozens of recipes, she shows you how to mix and match ideas, flavors, and textures to turn you into a cookie wizard. Whether youre swapping out peanut butter for marshmallow fluff or adding Milk Bars famous Birthday Crumbs to a recipe, this cookbook will reimagine the cookie game for new bakers and pros alike. All About Cookies will have you rushing to preheat your oven and push your culinary boundaries to the next level.


Product details

Format Hardback | 288 pages
Dimensions 216 x 254 x 25.4mm | 1,270.06g
Publication date 01 Nov 2022
Publisher Random House USA Inc
Imprint Random House Inc
Publication City/Country New York, United States
Language English
Illustrations note 100 4C PHOTOGRAPHS
ISBN10 059323197X
ISBN13 9780593231975
Bestsellers rank 9,422