Categories: Food & Drink Cookery Dishes & Courses Main Courses Cakes, Baking, Icing & Sugarcraft


Pies Glorious Pies : Mouth-Watering Recipes for Delicious Pies
3.75 (4 ratings by Goodreads)
Hardback English
By (author) Maxine Clark


From comforting classics to contemporary takes, discover why pies are the perfect way to create luscious, fresh and seasonal dishes that everyone is sure to enjoy.



Nothing beats a proper pie. Whether savoury or sweet, for a crowd or just for one, theres something irresistible about breaking through that golden pastry crust and tucking into the succulent filling inside. First youll learn about basic equipment, pastry-making techniques and tips on latticework for a show-stopping pie topper - mastering your skills before creating your perfect pie. Then, in Everyday Pies youll find wholesome recipes you can share any day of the week. Next, in Posh Pies youll discover more elegant dishes that are sure to impress your dinner guests, before turning to Portable Pies, perfect for a picnic basket. Finally, delve into Sweet Pies where youll be tempted with all the sticky-sweet fillings fit for a cosy dessert. Guaranteed to eat each dish with a smile on your face, there are over 50 flavoursome pies that will have you coming back for more. Indulge in favourites such as Chicken Pot Pie or Steak & Kidney Pie. Step up your pie game with something more complex such as Fillet of Beef en Croute or Roast Smoked Salmon Koulibiaca. And when you need something sweet, fill your home with the smell of Deep-Dish Toffee Apple Pie or Lattice-Topped Cherry Pie. For every taste and every occasion, there is a glorious pie to please.


Product details

Format Hardback | 160 pages
Dimensions 190 x 235 x 20.32mm | 672g
Publication date 22 Sep 2020
Publisher Ryland, Peters & Small Ltd
Publication City/Country London, United Kingdom
Language English
Edition Revised
Edition Statement Revised
Illustrations note c80 col photographs
ISBN10 1788792378
ISBN13 9781788792370
Bestsellers rank 36,599