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Features:
Cannoli shells are considered to be the classic confection in Palermo – traditional, sweet Italian pastries, deep-fried then filled with ricotta cheese, candied peel and chocolate chips.
For a healthier version bake them in the oven.
Benefit from these effective cannoli tubes for a savory appetizer, e.g. fill them with tuna, eggplant, mashed potatoes, guacamole and black beans. Similarly, they can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream.
Quality: made from stainless steel which will not rust and easy to maintain. For long lasting usage, hand wash and dry thoroughly. The shape is designed conveniently with slant edges making it easier to work with as it doesn’t roll away
Parameters:
Size: about 12.5*2.5 cm/ 4.92*0.98 in
Material: stainless steel
Packing list:
12* Croissant Bread DIY Baking Mould
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