↬ ① Size ╎ 1000 g.
↬ ② Ingredients ╎ Japanese soy sauce 20%, sugar 45%, salt 5%, mirin 1%, mixed spices 1%.
↬ ③ Direction ╎ Use for marinating, dipping or brushing meat.
↬ ④ Allergen ╎ Contains soybean and wheat products.
↬⑤ Keeping ╎ Refrigerate (1-10 degree Celsius) after opening.