Size    :   1,000 ml

Ingredients    :  Vegetable and fruit juices (ginger, onion, spring onion, capsicum, kombu seaweed, garlic, jujube, apple, licorice), soy sauce 23%, brown sugar 16.79%

Direction     :     Clean seafood, pat dry, put in a container with a lid. Pour the marinade over the prepared seafood, cover and place in the refrigerator for 4-12 hours before eating.

Allergen   :   soybean, wheat

Keeping   :    Keep in Refrigerator